Tag: farms

Green terrorists are stealing property in America’s heartland to build massive CO2 pipeline terraforming machines for destruction of photosynthesis on Earth

Summit Carbon Solutions is back at it in Iowa trying to steal private farmland for use in its massive “carbon capture” scam.

The Iowa Utility Board (IUB) reportedly approved a proposal by Summit to build a carbon dioxide (CO2) pipeline that stretches across five Midwestern states: Iowa, Minnesota, Nebraska, North Dakota and South Dakota. The pipeline is slated to cover 2,500 miles – the portion in Iowa is supposed to be 680 miles long – and connect with 57 ethanol plants, a spokeswoman from the company revealed.

The IUB decision will allow Summit to use eminent domain to steal 859 land parcels from private landowners, the vast majority of whom are opposed to the “green” project, which aims to bury CO2 underground so it cannot “pollute” the environment.

“After weighing numerous factors for and against Summit Carbon’s petition, the Board found that the service to be provided by Summit Carbon will promote the public convenience and necessity,” UIB said in its decision.

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Amish Farmer Faces Fines, Prison Time for Refusing to Comply with USDA Regulations

For nearly 30 years, Amos Miller has owned and operated Miller’s Organic Farm, an all-natural Amish farm located in Bird-in-Hand Pennsylvania. Like many Amish farmers, Miller likes to do things the old-fashioned way. He doesn’t use electricity, fertilizer, or gasoline, and he also stays away from modern preservatives.

The farm’s reputation has grown over the years, and it now boasts a private buyers club of approximately 4,000 members. Miller has sold all sorts of food to his buyers, such as organic eggs, raw milk, grass-fed beef and cheese, and fresh produce.

“They use it as a medicine,” Miller said in a 2021 interview. “It’s very healing to the body because it’s raw.”

“They’re good people,” said one of his customers. “Their place is very clean, and their produce is excellent.”

In recent years, however, the farm has found itself in the crosshairs of the US Department of Agriculture because of its failure to comply with federal farming regulations.

It all started in 2016, when two listeriosis illnesses that occured in 2014 were traced back to raw milk sold by Miller’s Organic Farm. Both infected people had to be hospitalized, and one tragically died from the illness.

The USDA has been trying to bring the farm into compliance with federal regulations ever since, but it’s been a long hard series of court battles, in part because Miller has been, by his own admission, less than fully co-operative with the government. Miller is facing fines and jail time for his actions.

The story reached a climax in March of this year when a federal judge ordered Miller to cease and desist all meat sales and authorized armed US marshals to use “reasonable force” to gain access to Miller’s farm so a court expert could inspect it. The expert—accompanied by the armed marshals—took an inventory of all Miller’s meat, and federal inspectors are now returning every few months to make sure he hasn’t sold any of it.

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Amish Farmer Threatened for Not Giving Up Traditional Farming

Armed federal agents were used to threaten a traditional Amish farmer just 150 miles outside Washington, D.C., who does not use pesticides, fertilizer, or gas to run his farm.

In the last 100 years, there have been significant changes in the way farming is carried out. Most significant was the development of genetically modified organisms and chemical pesticides. In 1982, the U.S. Food and Drug Administration (FDA)[3] approved the first GMO product, which was developed to treat diabetes: human insulin. The first GMO foods available in the United States were alfalfa and sugar beets in 2005.

By 2015, the FDA had approved an application for genetically engineered salmon. Further bioengineered foods and plants include apples, pink pineapples, and, in 2020, the GalSafe pig, which is a genetically modified pig that eliminates detectable amounts of alpha-gal,[4] which is a sugar on the surface of pig cells that triggers a rare allergy.

As some applauded these scientific advancements, others began asking hard questions about how modifying genetic information and the application of large amounts of pesticides and herbicides will impact animal and human health. Miller[5] chose to use farming practices that have successfully provided healthy food for thousands of years.[6]

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Farmers are being booted off their land in a drive for more solar power, former union chief warns

The former head of Britain’s farming union yesterday spoke out against large-scale solar farms, declaring ‘there’s a huge amount not to like’.

But Minette Batters warned they will continue to be built while her members faced uncertainty about the future of dairy and arable farming – and while wealthy investors are free to buy up large chunks of the countryside.

Ms Batters, the ex-president of the National Farmers’ Union, also highlighted ‘horrific examples’ where tenant farmers are being booted off land for huge solar schemes so the landowner can make more money.

She said such changes of land use will continue while investors including overseas financiers and private equity firms are able to buy up huge chunks of the rural landscape unchecked, warning: ‘The country is up for sale’.

Ms Batters called for the next government to prioritise a new land strategy, so protections are given to traditional farming and its economic value is properly-acknowledged.

She added: ‘We are a country up for sale. We are selling off land to people who don’t pay their taxes here. It does have to change.’

Ms Batters was speaking during a debate at the Hay Literary Festival on Tuesday, in response to a question from an audience member horrified about the proliferation of giant solar farms covering several square miles of land.

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USDA using unreliable PCR testing to “depopulate” poultry farms, crippling the U.S. food supply

“Out of an abundance of caution,” the United States Department of Agriculture (USDA) has been “depopulating” poultry farms whenever a hen tests positive for avian influenza. These government-enforced depopulation schemes target millions of egg-laying hens, decimating large flocks of harmless animals.

The Michigan Department of Agriculture and Rural Development recently reported that a few birds tested positive for avian influenza at a major Michigan poultry facility. The birds at this facility were put under quarantine and scheduled to be killed, en masse. Herbruck’s Poultry Ranch recently had a few hens test positive at their Green Meadow Organics facility, and entire flocks will be culled because of it. This is an issue that is occurring at greater frequency across the country. PCR fallibility and disease pandemonium allows government agencies to cull entire flocks, driving food price inflation and putting the food supply at risk.

Overzealous laws allow USDA to cull millions of harmless animals

Factory farms are notorious for raising chickens in unhealthy, crowded environments that do not consider the holistic health of the animals. This often causes the chickens to become more susceptible to sickness and more likely to spread infections. The animals are not allowed to roam freely and develop proper immunity to the pathogens in their environment. These animals are often subject to conditions, drugs and vaccines that further weaken their ability to adapt to disease. Instead of allowing chicken populations to gain natural immunity, the government depopulates entire flocks and puts the next generation of chickens at greater risk, due to waning herd immunity from generation to generation.

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All UK Airports will close by 2029 & Beef and Lamb will be banned for Human Consumption to meet Climate Scam Targets according to UK Gov. Report

A report produced by Oxford University and Imperial College London for the UK Government reveals that all airports will be ordered to close, eating beef and lamb will be made illegal, and construction of new buildings will not be permitted to meet the legal commitment of zero emissions by 2050.

The report states that all airports must close between 2020 and 2029 excluding Heathrow, Glasgow and Belfast airports, which can only stay open on the condition that transfers to and from the airport are done via rail.

All remaining airports must then close between 2030 and 2049 because to meet the legal commitment of zero emissions by 2050 every citizen of the United Kingdom must “stop using aeroplanes” for a significant period of time.

In addition, the report states that to obey the law of the Climate Change Act the public will be required to stop doing anything that causes emissions regardless of its energy source. According to the report, this will require the public to never eat beef or lamb ever again.

To do this national consumption of beef and lamb will drop by 50% between 2020 and 2029. Then between 2030 and 2049 beef and lamb will be “phased out”.

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Saturdays Only For “People Of Color” At UC Berkeley Farm; Report

A community farm run by the University of California at Berkeley only allows “people of color” to participate on Saturdays, according to a new federal complaint.

The report to the Department of Education accuses the Gill Tract Community Farm of racial discrimination in violation of Title VI.

Run by the public university, the farm is a research, education, and extension project “focused on ecological farming and food justice,” according to its website. It welcomes the public to harvest food if they “help with weeding, planting, and watering.”

However, the Mountain States Legal Foundation, which filed the complaint last week, said the program discriminates against white people.

“Saturdays are exclusively BIPOC,” a farm manager wrote in a series of text messages cited in the complaint. “Exceptions have only been made for events that are BIPOC-centered and with plenty of advance notice and planning.”

The manager also advocated for “upholding boundaries around that safe and sacred space,” according to the complaint.

University spokesperson Dan Mogulof told the New York Post he was unaware of the allegations. After reviewing the complaint, Mogulof said the university takes such matters “extremely seriously” and will investigate the situation.

“The anonymous texts attached to the complaint have no specific information about time or place. And, as you can see, the Gill Tract’s website and calendar make no mention whatsoever of any program or activity of the sort described in the complaint,” Mogulof said.

“Having said that … I will contact the appropriate people on campus in an effort to determine what the facts are,” he told the Post.

The complaint asks the university to publish a statement reminding the public that everyone is welcome at the farm. It also asks the university to require training for individuals who run the farm.

“While the farm purports to be a welcoming place, the staff running the farm seem to think that racial segregation should make a comeback,” Mountain States Legal Foundation stated on its website.

“… But neither the Constitution nor federal law permit public institutions like UC Berkeley to engage in racial segregation.”

Other universities also have incorporated racial issues into their agricultural programs in recent years.

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Liberal state declares war on small farmers and homesteaders: War on food is spreading in U.S. through land-use restrictions, geoengineering and waves of propaganda

War on food is spreading in U.S. through land-use restrictions, geoengineering and waves of propaganda

Remember, it really is all about depopulation

The World Economic Forum warned us several years ago that its ultimate goal was to destroy the middle class. How else would you explain their slogan: “You will own nothing and learn to like it“?

This mantra is playing out in real time in the state of Oregon, and other states, in various forms which we will get into in this article.

Small farmers are under attack in the Beaver State, which has begun shutting down family farms throughout the state under the guise of water conservation and groundwater protection.

The owner of Yanasa Ama Ranch shared a 20-minute video explaining what is going on in Oregon as bureaucrats erroneously classify small family farms and homesteads as “concentrated animal feeding operations,” or CAFOs, in order to shut them down. Any feeding area that has a concrete, rock or gravel floor falls into this category, which would include most small dairy or egg farms.

If you have two or three milking cows, the rancher explains, you are now targeted by the state for closure.

The rancher further explains in the video:

“The state of Oregon has effectively shut down small farms and market gardens on a large scale, and they’re actually sending out cease-and-desist letters to farms and they’re using satellite technology to find their victims and send them these letters that say you can’t operate.”

The below video is 20 minutes but the most critical information is contained in the first 5 or 6 minutes. Note that he says most of these anti-farming, anti-private property laws start in places like Washington and Oregon but end up spreading to other states over time. That is so true!

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Elitists Demonize Farming While Investing In Fake Food

The ruling class and elitists of the planet have been demonizing farming while investing heavily in the fake food industry. Already, most of the grocery stores in the United States are full of food-like products that erode the health of human beings, but it doesn’t seem like the sociopaths who wield power will stop until we are all sick from what we eat.

Of course, the sociopaths who want nothing more than to rule over us, make us sick, and sell us the cure are sure to point out that this is all the fault of “climate change”. At the Aspen Ideas Climate, Bezos Earth Fund vice chair Lauren Sánchez announced an initial $60 million commitment to establish Bezos Centres for Sustainable Protein as part of the Bezos Earth Fund’s $1 billion commitment to food transformation.

What exactly is “sustainable protein?” It is “plant-based lab-grown meats.”  So to is not food, but a creation made to mimic food that will probably give humans autoimmune or other chronic inflammatory conditions that they’ll “need” to treat with pharmaceutical drugs.

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Over 140,000 Farms Lost In 5 Years

Between 2017 and 2022, the number of farms in the U.S. declined by 141,733 or 7%, according to USDA’s 2022 Census of Agriculture, released on Feb. 13. Acres operated by farm operations during the same timeframe declined by 20.1 million (2.2%), a loss equivalent to an area about the size of Maine. Only 1.88% of acres operated and 1% of farm operations were classified under a non-family corporate farm structure.

Conducted every five years, the Census of Agriculture collects data on land use and ownership, producer characteristics, production practices, income and expenditures. USDA defines a farm as an operation that produced and sold, or normally would have sold, $1,000 or more of agricultural products during the census year.

While the number of farm operations and acres operated declined, the value of agricultural production increased, rising from $389 billion in 2017 to $533 billion in 2022 (40% nominally and 17% adjusted for inflation). These updated numbers highlight the continuing trend of fewer operations farming fewer acres of land but producing more each year.

In addition to Ag Census data, USDA releases survey-based estimates on farm numbers once every year. Using this annual survey data dating back to 1950, the trend of fewer operations farming fewer acres becomes even more obvious. Since 1950, the number of farm operations has declined by 3.75 million (66%) and the number of acres farmed declined by 323 million (27%) – slightly less than twice the size of Texas. Technological advancements that have increased productivity, such as feed conversion ratios in livestock and yield per acre in crops, have allowed farmers and ranchers to produce more with less even as the U.S. population more than doubled, going from 159 million in 1950 to 340 million in 2023, and the global population more than tripled (2.5 billion to 8 billion) during the same period.

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