Tag: dna

China Used COVID-19 PCR Tests to Acquire Millions of Americans’ DNA

Several bombshell US government and intelligence agency reports confirm that China used COVID-19 PCR tests to legally collect DNA from Americans and millions of adults and children across 180 countries.

On October 26, 2021, my son was administered a COVID-19 PCR test at his school without my consent. I immediately looked into the San Diego School District’s “COVID-19 testing program” and discovered that the NIH was funding the testing as a “research program” being conducted by GenBody, a South Korean diagnostics company in order to collect the DNA of American children and then transfer their genomic data to foreign nations. On October 27, 2021, on Stew Peters, I repeatedly stated that my son’s DNA was collected and transferred to a foreign nation as part of a NIH-funded foreign study under the farce of public health safety. View 5:20 – 8:15.

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Experts Discover Over 200Billion DNA Fragments in a Single Dose of Pfizer’s COVID-19 mRNA Vaccine

Dr. Phillip Buckhaults is a Professor at the University of South Carolina.  He has a PhD in biochemistry and molecular biology and conducts cancer genomics research.  What that effectively means is he and his team are specialists at detecting foreign pieces of DNA in places where they are not supposed to be.

On 12 September, he testified before the South Carolina Senate Medical Affairs Ad-Hoc Committee on the Department of Health and Environmental Control (“DHEC”).

“The Pfizer vaccine is contaminated with plasmid DNA. It’s not just mRNA, it’s got bits of DNA in it.” Prof. Buckhaults said.

A colleague who was in charge of the vaccination programme in Columbia, South Carolina,  kept all the Pfizer vials, containing remnants of the contents, from the two batches that were used.  From the remnants, Prof. Buckhaults sequenced all the DNA that was in these vials. “I can see what’s in [the vaccines] and it’s surprising that there’s any DNA in there. And you can kind of work out what it is and how it got there and I’m kind of alarmed about the possible consequences of this both in terms of human health and biology,” he said.

“This DNA, in my view, it could be causing some of the rare, but serious, side effects like death from cardiac arrest.

“This DNA can and likely will integrate into the genomic DNA of cells that got transfected with the vaccine mix … we do this in the lab all the time; we take pieces of DNA, we mix them up with a lipid complex, like the Pfizer vaccine is in, we pour it onto cells and a lot of it gets into the cells.  And a lot of it gets into the DNA of those cells and it becomes a permanent fixture of the cell.  It’s not just a temporary thing.  It is in that cell from now on and all of its progeny from now on and forever more …  So, that’s why I’m kind of alarmed about this DNA being in the vaccine. It’s different from RNA because it can be permanent.”

Based on solid molecular biology, it is a theoretical but reasonable concern that this DNA could cause a sustained autoimmune attack towards that tissue, he said.

“It’s also a very real theoretical risk of future cancer in some people. Depending on where in the genome this foreign piece of DNA lands it can interrupt a tumour suppressor or activate an oncogene,” he added. “I think it’ll be rare but I think the risk is not zero.”

“DNA is a long-lived,” Prof. Buckhaults explained.  “What you were born with you’re going to die with and pass on to your kids. DNA lasts for hundreds of thousands of years … So, alterations to the DNA – they stick around.”

Prof. Buckhaults explained that there are a LOT of pieces of DNA in Pfizer’s vaccines.  Although some are 5,000 and 500 base pairs long, most of the pieces are around 100 base pairs. But this is irrelevant because the probability of a piece of DNA integrating into the human genome is unrelated to its size.  “Your genome risk is just a function of how many particles there are,” he said. “All these little pieces of DNA that are in the vaccine [give] many many thousands of opportunities to modify a cell of a vaccinated person.”

“The pieces are very small because during the process they chopped them up to try to make them go away – but they actually increased the hazard of genome modification in the process.”

Prof. Buckhaults’ team took all these little pieces of DNA and “glued them together” to try to establish its source.  After putting together 100,000 pieces of DNA they were able to establish it came from a plasmid that can be purchased online from Agilent, a Californian life sciences company which was established in 1999 as a spin-off from Hewlett Packard.

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Chinese Scientists Implant First Pig Liver Into Brain-Dead Human

Who says nothing interesting ever happens in the world anymore? This week, in a “first of its kind” operation, a brain-dead human subject was implanted with the world’s first gene-edited pig liver transplant, according to SCMP. 

In what could be a pioneering move, Chinese scientists have transplanted a gene-edited pig liver into a human, aiming to potentially mark a solution to organ shortages, the report says.

The liver was modified to reduce rejection risks and was implanted into a brain-dead recipient, showing no rejection signs four days post-operation, as per the Air Force Medical University. SCMP writes that this procedure could significantly aid those with end-stage liver disease, possibly revolutionizing liver transplants. 

Gene editing advancements in China also promise to enhance efficiency and accessibility in plant modification, reflecting broader strides in medical innovation, the report continues.

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A little bit of Pfizer in your cheese? Fake rennet bypassed additive approval process

Pfizer’s bioengineered rennet turns your milk into cheese
You may be surprised to learn that the cheese you are eating, if it’s not USDA organic, most likely contains synthetic rennet bioengineered by Pfizer. Often referred to as microbial rennet, the source of the rennet is not required to be listed on food labels, so most Americans have no idea that the food they are eating contains non-natural ingredients.

Pfizer’s bioengineered rennet turns your milk into cheese

You may be surprised to learn that the cheese you are eating, if it’s not USDA organic, most likely contains synthetic rennet bioengineered by Pfizer. Often referred to as microbial rennet, the source of the rennet is not required to be listed on food labels, so most Americans have no idea that the food they are eating contains non-natural ingredients.

Global Research‘s Dr. Ashley Armstrong, who believes that natural rennet is preferable to synthetic rennet, explained that cheese making involves just four ingredients — milk, salt, starter culture, and (traditionally) animal rennet. Rennet is used to curdle the cheese and separate the curds from the whey. Today, rennet comes from more than one source, the others being “vegetable rennet, microbial rennet, and a genetically modified version called FPC (fermentation-produced chymosin). Chymosin is one of the two enzymes found in natural animal rennet, the other being pepsin:

Animal rennet is usually 90% chymosin enzyme and 10% pepsin enzyme. The small amount of pepsin will break down the casein protein in milk in a slightly different way compared to just chymosin alone, producing a final product with an enhanced taste.

Supreme Court rules new life forms can be patented

The permissibility for manufacturers to make synthetic rennet resulted from a 1980 Supreme Court ruling that new life forms can be patented. As VRG’s (Vegetarian Resource Group) research director Jeanne Yacoubou, MS, explained, this became pivotal to the development of synthetic rennet FPC (fermentation produced chymosin) when animal rennet started rising in price as a result of the animal rights movement:

When calf rennet became scarce and unreliably available in the 1960s and 70s as the veal industry was declining due to the animal rights movement but demand for cheese increased, calf rennet became very expensive. Companies looked for a “rennet substitute.” Recombinant DNA technologies involving microbes were becoming popular and companies turned to it in the 1980s. [Emphases added.]

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Montana Man Pleads Guilty to Creating Massive Franken-Sheep With Cloned Animal Parts

An 80-year-old man in Montana pleaded guilty Tuesday to two felony wildlife crimes involving his plan to let paying customers hunt sheep on private ranches. But these weren’t just any old sheep. They were “massive hybrid sheep” created by illegally importing animal parts from central Asia, cloning the sheep, and then breeding an enormous hybrid species.

Arthur “Jack” Schubarth, 80, owns and operates the 215-acre “alternative livestock” ranch in Vaughn, Montana where he started this operation in 2013, according to a press release from the U.S. Department of Justice. Alternative livestock includes hybrids of mountain sheep, mountain goats, and other large mammals which are often used for trophy hunting by wealthy people.

An unnamed accomplice of Schubart kicked off the decade-long scheme by illegally bringing biological tissue from a Marco Polo sheep, the largest sheep in the world, from Kyrgyzstan into the U.S. in 2013, according to prosecutors.

How big are these sheep? An average male can weigh over 300 pounds with horns over 5 feet wide, giving them the largest sheep horns on the planet. The sheep are endangered and protected by both international treaties and U.S. law. Montana also forbids the import of these foreign sheep or their parts in an effort to protect local American sheep from disease.

Once Schubart had smuggled his sheep parts into the U.S., he sent them to an unnamed lab which created 165 cloned embryos, according to the DOJ.

“Schubarth then implanted the embryos in ewes on his ranch, resulting in a single, pure genetic male Marco Polo argali that he named ‘Montana Mountain King’ or MMK,” federal authorities wrote in a press release.

By the time Schubart had his Montana Mountain King he used the cloned sheep’s semen to artificially impregnate female sheep, creating hybrid animals. The goal, as the DOJ explains it, was to create these massive new sheep that could then be used for sports hunting on large ranches. Schubart also forged veterinarian inspection certificates to transport the new hybrid sheep under false pretenses, and sometimes even sold semen from his Montana Mountain King to other breeders in the U.S.

Schubart sent 15 artificially inseminated sheep to Minnesota in 2018 and sold 37 straws of Montana Mountain King’s semen to someone in Texas, according to an indictment filed last month. Schubart also offered to sell an offspring of the Montana Mountain King, dubbed the Montana Black Magic, to someone in Texas for $10,000.

Discussions between Schubart and an unnamed person apparently included what to call this new breed of sheep they were creating. The other person said another co-conspirator had suggested the name “Black Argali,” though noting “we can’t,” presumably because it would give away the fact that these sheep were descended from the argali species.

Schubart pleaded guilty to violating the Lacey Act, and conspiracy to violate the Lacey Act, which makes it a crime to acquire, transport or sell wildlife in contravention of federal law.

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COVID Vaccine Gene Could Integrate Into Human Cancer Cells: Researcher

Following his discovery of DNA contamination in COVID-19 mRNA vaccines, genomic researcher Kevin McKernan has recently found that the DNA in these vaccines can potentially integrate into human DNA.

The COVID-19 vaccine spike sequence was detected in two types of chromosomes in cancer cell lines following exposure to the COVID mRNA vaccine. Mr. McKernan’s findings, which he presents on his Substack blog, haven’t been peer-reviewed.

These are expected to be “rare events,” but they can happen, Mr. McKernan told The Epoch Times.

DNA Integration

Since the introduction of the COVID-19 mRNA vaccines, some members of the public have been concerned that the vaccines may modify the human gene by combining their sequences with the human genome.

“Fact-checkers” refuted this, stating that mRNA cannot be changed into DNA. Yet Mr. McKernan’s earlier work shows that DNA in the vaccine vials may be capable of changing human DNA.

Biologist and obstetrics-gynecology professor Ulrike Kämmerer at the University Hospital of Würzburg conducted earlier stages of this research.

Exposing breast and ovarian human cancer cells to Pfizer and Moderna mRNA vaccines, Ms. Kämmerer found that around half of the cells expressed the COVID-19 spike protein on their cellular surface, indicating they had absorbed the vaccines.

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GLOWING PLANTS THAT TURN ENERGY INTO LIGHT ARE ABOUT TO BE COMMERCIALLY AVAILABLE FOR THE FIRST TIME

Tapping into the magic of bioluminescence, Light Bio is preparing to ship its first orders for glowing plants this spring. The company provides flora that converts energy into light, making their offerings the first commercially available plants that glow in the dark.

After scaling up production to meet excessive demands, Light Bio says it will finally begin shipping orders for their glowing “Firefly Petunia,” which was so named because its glowing leaves resemble fireflies, next month.

Some plant and animal species in nature convert chemical energy into visible light, causing them to glow. While the majority of these seemingly magical lifeforms are aquatic, some take the form of glowing plants. Among the most studied are bioluminescent mushrooms that glow in the dark.

Some laboratories have been able to combine the genes responsible for these glowing fungi into more aesthetically pleasing plants, including flowers. However, genetic engineering is complicated, and the most common process involves incorporating five different genes into the target plant to generate light. The science is also highly regulated, meaning glowing plants have thus far existed as a laboratory curiosity and nothing more.

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DNA and Developmental Damage from Cell Towers on the Greek Island of Samos: Effects on Insects, Flowers and Vegetables

A recent paper, ‘Human‑made electromagnetic fields: Ion forced‑oscillation and voltage‑gated ion channel dysfunction, oxidative stress and DNA damage (Review) published in the International Journal of Oncology by biophysicist Dimitris J. Panagopoulos et. al. states unequivocally that electromagnetic radiation from wireless technology damages DNA. This leads to infertility, sterility, mutations and extinctions, and it explains the loss of biodiversity that we are currently experiencing on this planet.

DNA damage from wireless radiation is not a new discovery. It has been confirmed over and over by numerous scientists using a variety of experimental subjects and frequencies. But do observations in the laboratory translate into the same effects in the real world? If these scientists are correct, they must do. In the real-world things might be a lot worse, because in the real world we are not exposed to a single frequency or bandwidth but to a whole soup of them, from multiple sources. In the real world, exposure time is not limited to a few minutes or hours per day or week; the cell towers are on day and night. DNA damage from wireless radiation is not a laboratory phenomenon; it is real. We are losing the insects—among them, the pollinators. We are losing the birds. Animals are dying out. We are wiping ourselves out.

The damage to DNA, says Panagopoulos, is being done by the Extremely Low Frequency (ELF) components of the wavebands used in wireless communications. For decades, regulatory bodies such as ICNIRP, SCENIHR (EU), the FCC (USA) and others have insisted that the only way wireless technology can cause damage is by heating tissue, and that the power levels which are allowed protect us from being harmed. This is not true for human beings, and these regulatory bodies have never even considered nature.

Is DNA damage from wireless radiation visible? There have probably been DNA-damaged plants, insects, birds, animals, and people since the first generation of cell towers was erected, but would we recognize what we are seeing? A 2003 study 2 performed by a pair of scientists from the University of Thessaloniki, Greece, studied the effects of exposure to electromagnetic fields on mice exposed at various sites around an antenna park. The newborn mice weighed more than normal newborn mice, and they all had extra vertebrae in the posterior sections of their spines, making them longer than normal mice. This is DNA damage. The mother mice, the dams, produced fewer—and bigger—babies with each litter, and after six months they became irreversibly sterile. This is also DNA damage.

A mouse runs by in a field; would you know that its spine is ever so slightly longer than it should be? I wouldn’t. Would you recognize that a great tit’s eggs are ever so slightly bigger than they ought to be? I wouldn’t. A study of great tits 3 found that birds which made nests near power lines laid bigger eggs with a higher volume of yolk and albumen. That too is DNA damage, and this damaged DNA will be passed on. unless the bird becomes sterile as did the mice in the antenna park study described above.

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Irish giant folklore might be explained by genetic study

Genetics research published in 2016 could help explain the legend of giants in Irish folklore.

The study, led by Barts and the London School of Medicine and Dentistry, Queen Mary University of London, in collaboration with the universities of Exeter, Belfast and Dublin and University College London as well as 17 other Institutions, studied patients with the hormonal disorder acromegaly and tested DNA samples from the general public to identify carriers of a gene predisposing to childhood-onset acromegaly often leading to gigantism.

They undertook an ambitious and widely collaborative study, enlisting the invaluable help of patients and the general public to set the study up in Northern Ireland and Republic of Ireland.

They identified a particular mutation in Irish patients and now searched for carriers of this gene in Ireland.

The frequency of the AIP mutation (R304*) was found to be surprisingly high in Mid-Ulster, Northern Ireland.

The data suggest that all Irish patients with this particular mutations (18 families and 81 carriers) are descendants from the same ancestor, who lived in the area 2,500 years ago.

Out of the identified 81 carriers 31 had developed acromegaly and over half of these had gigantism (18 patients, 58%).

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HOMO SAPIENS ARRIVING IN NORTHERN EUROPE OVER 45,000 YEARS AGO ENCOUNTERED THIS ENIGMATIC HUMAN SPECIES

A genetic analysis of bones found in Northern Europe shows that anatomically modern humans, aka Homo sapiens, first arrived in the area when it was already home to another enigmatic human species, Homo neanderthalensis.

Although advances in genetic analysis had already shown that early Europeans engaged and interbred with Neanderthals, the latest findings show that those first encounters took place during much earlier times before the extinction of this ancient offshoot of humanity.

BONE FRAGMENTS OF HOMO SAPIENS DATED FROM 47,500 TO 45,000 YEARS AGO

Performed by researchers from the University of California, Berkeley, and supported by the Max Planck Society, the new analysis involved numerous bone fragments collected at the Ilsenhöhle cave site near Ranis, Germany. Previous excavations at the site had revealed finely-flaked, leaf-shaped stone tools, placing it among the oldest known sites of Stone Age human culture in north-central and northwestern Europe.

According to a press release announcing the findings, “the stone blades at Ranis, referred to as leaf points, are similar to stone tools found at several sites in Moravia, Poland, Germany, and the United Kingdom. These tools are thought to have been produced by the same culture referred to as the Lincombian–Ranisian–Jerzmanowician (LRJ) culture or technocomplex.”

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