How China could use U.S. farmland to attack America

Chinese entities have been acquiring land in key locations near U.S. military bases, sparking national security concerns about possible spying — or even a potential attack.

Former national security official David Feith laid out the potential risk in an interview with 60 Minutes. Feith worked on U.S.-China policy for the State Department in the first Trump administration, and until April, worked in Trump’s second administration on the National Security Council. While there, he grew increasingly alarmed by where China owns America’s farmland. 
 
“The ability to own large tracts of land, especially close to sensitive U.S. military and government facilities, can pose an enormous problem given the nature of technology today, which is that hostile actor from all across the world can very easily exploit access to land, access to buildings and warehouses, access just to a shipping container or two and do enormous damage, either in intelligence terms or in military terms,” Feith told 60 Minutes.

Feith cited Ukraine’s recent drone attack in Russia as an example. In June, the Ukrainian military attacked Russian nuclear-capable bombers with remotely operated drones it had smuggled into the country.

For China, Feith explained, owning farmland in the United States gives America’s geopolitical rival more operating room for potential strikes.

“It’s an entirely new way of war,” he cautioned.

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Henry Family Saves 175-Year-Old New Jersey Farm From Government Seizure

For nearly two centuries, the Henry family has worked the same soil in Bedminster, New Jersey — a 175-year-old farm passed from one generation to the next. But earlier this year, their heritage came under attack. Local officials, invoking the state’s “affordable housing” laws, sought to seize part of the Henrys’ land through legal maneuvering that would have handed it to developers.

The battle lasted months. It was draining, personal, and emblematic of a deeper national struggle between individual liberty and government overreach. At its heart was a simple question: do Americans still have the right to protect their property from the encroaching power of the state?

The Henrys said yes — and refused to back down.

Bedminster Township officials claimed the family’s land was needed to satisfy New Jersey’s affordable housing requirements, part of the state’s “Mount Laurel doctrine,” which forces municipalities to set aside areas for low- and moderate-income housing. In practice, that mandate often translates to deals between town governments and private developers — deals that profit politically connected insiders while displacing long-time property owners.

For the Henrys, compliance wasn’t an option. The farm had been in the family since before the Civil War, and to lose it to bureaucratic manipulation would have been a betrayal of everything their ancestors built. “This isn’t just land,” patriarch John Henry said. “It’s our home, our history, and our future. We weren’t going to let the government take that away.”

The family took their fight to court, arguing that the township’s actions amounted to an unconstitutional land grab disguised as “public good.” Their legal team showed that the town’s plan violated both the spirit and the letter of eminent domain law — which allows government to take private property only for legitimate public use, not for private development masked as social policy.

After months of hearings, the judge ruled in favor of the Henry family, halting the township’s attempt to rezone and seize the property. It was a rare victory for ordinary citizens in an era when small landowners are routinely bulldozed by regulation and corporate collusion.

The case may have unfolded in a quiet corner of New Jersey, but its implications stretch nationwide. Across the country, similar battles are erupting as state and local governments exploit “housing equity,” “green energy,” and “climate resilience” initiatives to justify taking or restricting private land. What happened in Bedminster is a warning: government power, once expanded, rarely retreats — unless citizens are willing to fight back.

The Henrys did just that. Their courage reaffirms a truth that runs deeper than politics — that freedom is inseparable from property. The ability to own, cultivate, and preserve what one’s family has built is not a mere privilege; it is a cornerstone of self-government and human dignity.

Their victory isn’t only about acres of farmland. It’s about preserving a way of life rooted in responsibility, faith, and independence — values that have long defined America’s heartland and are increasingly under assault by bureaucrats who see people as obstacles to policy.

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War on Farmers Continues in Many States, Expert Warns

The escalating attacks on small and medium farms and ranches is continuing in Democrat states in the form of burdensome regulations, attacks on water rights, dismantling infrastructure such as dams, and much more, warned agriculture expert and Yanasa.TV founder Charles Rankin in this interview on Behind The Deep State with The New American magazine’s Alex Newman. 

Rankin, who hosts a very popular agriculture show and publishes a successful newsletter on the topic, gave multiple examples of attacks on farming and ranching communities from West Coast states. And while some of the pressure from the federal level is easing, many states and even foreign governments—not to mention mega-corporations—are continuing to undermine U.S. food producers. 

Ultimately, the goal is to control the food supply, restrict choice, drive producers off their land, and force consumers to accept lab-grown “meat,” processed “foods,” genetically engineered products, and even horrors such as mRNA “vaccines” delivered via the food supply. Thankfully, everybody can play a role in pushing back against this assault, Rankin explained. 

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Global push to reshape agriculture, human diets so every nation’s food supply fits within ‘sustainable’ and ‘planetary boundaries’

The global war on food continues to chug along under the radar of all the other problems going on in the world.

Some years ago there was a YouTuber named Christian Westbrook whose channel, The Ice Age Farmer, kept us informed on trends impacting the global food supply. Christian’s channel mysteriously disappeared in November 2022 and we don’t get nearly enough information on this important topic. He was warning back then that the globalists wanted us to eat their unhealthy, ultra-processed bioengineered food and in order to make that happen they needed to reduce our access to healthy whole foods.

Below is a video interview with Christian from five years ago that has aged extremely well.

It’s no accident that food prices keep rising at rates beyond the overall inflation rate.

Now, we have an interesting article posted October 6 at Modernity.news.

Modernity cites an article in The Lancet, titled “The EAT-Lancet Commission on Healthy, Sustainable, and Just Food Systems,” which presents what the authors call “a great food transformation.”

Modernity points out that this is part of a coordinated global program (as promoted by the United Nations, Rockefeller and Gates foundations, and World Economic Forum) to reshape agriculture, human diets, and financing so that every nation’s food supply fits within quantified “planetary boundaries.”

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US Farmers Are Facing The Worst Economic Downturn In At Least 50 Years

The agriculture industry in the United States is deeply broken. Farmers are the foundation of it all, but they are being financially squeezed from every direction. They are being squeezed by the giant monopolies that control the seeds, fertilizer and machinery that they need. And they are also being squeezed by the giant monopolies that purchase most of what they produce. Meanwhile, demand from overseas has dried up thanks to the global trade war. U.S. farmers really are facing a “perfect storm”, and as a result most farms are losing money and bankruptcies are surging.

Most Americans have absolutely no idea how bad it has gotten.

According to the president of the Nebraska Farmers Union, this is the worst economic downturn for farmers in at least 50 years

“We’re in the middle of the worst economic downturn that I’ve seen in my 50 years,” John Hansen, the president of the Nebraska Farmers Union, said at a regional meeting in Beatrice, Nebraska, last week.

“Agriculture is our foundation here in Nebraska and many states in the Midwest,” Don Schuller, a corn and soybean farmer, told ABC News. “If agriculture is failing here everything is going to fail.”

I wish that I could tell you that he is exaggerating.

But I can’t.

A sobering article that was recently published by AGWEB that was just shared with me is warning that our farmers are facing a “generational collapse”…

Farmers are not crying wolf. The wolf is real and right outside the door in the form of generational collapse.

The inescapable crop math of sustained crippling commodity prices and high input costs has many growers screaming for immediate relief, potentially via aid payments in late 2025 or early 2026. However, bailouts are Band-Aids over bullet holes.

The giant monopolies that provide the things that our farmers need increase their profits by squeezing farmers, and the giant monopolies that purchase what our farmers produce increase their profits by squeezing farmers.

For a while, many farms could still at least break even, but now conditions have gotten so bad that many farmers are losing hundreds of dollars per acre

Yes, says Bailey Buffalo, 40, owner of Buffalo Grain Systems in Jonesboro, and president of Farm Protection Alliance.

“Horror stories. The pain is unreal. Worst farming situation I’ve seen in my life,” Buffalo says. “Look at Extension [University of Arkansas] numbers — corn growers losing $240 per acre; soybeans losing $144 per acre; and rice losing $380 per acre. The cotton growers may be worst of all.”

This is what I mean when I say that the agriculture industry is broken.

So what is going to happen as vast numbers of our farmers simply go bankrupt?

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Pakistan Proves Green Energy Is Not The Answer: Inside Their Solar Powered Water Crisis

Green energy solutions were supposed to rescue Pakistan’s farms. Instead, it’s supercharged pumping, emptied wells, and pushed the country’s most populous province towards a critical water emergency. So, while we continue to hear that our environment is at risk from man-made climate change, how can we ignore the irreparable damage being done to the very same environment green energy is supposed to save? 

What’s Happening in Pakistan?

Farmers in Punjab – a region home to 128 million people – have rushed to replace diesel systems with solar-powered tube wells. But, while it’s now cheaper and more “environmentally friendly” to power irrigation, it’s turbo-charged a water shortage in the province. Irrigation runs longer and more often and cropping patterns are shifting towards thirstier staples, while groundwater levels in key districts continue to fall. With the increased opportunity generated by cheap “green” energy, new wells are appearing across villages, boreholes dig deeper, and water tables are on their way to extinction. 

Punjab is the hardest hit region, but all around the country, most rural homes draw from groundwater. While the resources are being drained by solar panels though, it becomes more expensive and more difficult for families to access dwindling water supply, and salinity creeps up in the soils. So, while switching from diesel to solar power will sound like a victory on paper to most, its rushed adoption is affecting millions of people’s access to water. 

A Warning to the World

This is not a small problem. Punjab is one of the largest subnational populations on the planet, and on its own would be the 11th most populous country in the world. This current green-powered crisis is a case study in how blindly encouraging renewable energy sources in the name of hitting targets can affect entire countries.  

While countries are increasingly pushing farmers to use solar power, they should be learning from Pakistan who jumped on green energy sources before implementing any kind of policy on its usage. And it’s only taken a few years.  

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California plan redistributes prime farmland in the name of “equity”

California Governor Gavin Newsom’s “agricultural equity” advisers have a plan to de facto nationalize farmland and redistribute it along largely racial lines.

This is according to a draft document released this summer by the California Agricultural Land Equity Task Force. According to the report, 82% of private farmland in California is owned by white producers; a fact authors blame on “inequities in resource distribution.” Their draft plan lists reparation-style recommendations to disrupt this status quo, restoring “stolen wealth” to the committee’s preferred groups.

California lost 1.6 million acres of farming and grazing land between 1984 and 2018—more than 47,000 acres per year or one square mile every five days. To address this crisis, the task force suggests removing prime farmland from the market altogether.

“In order to protect California’s Prime Farmland and Farmland of Statewide Importance, the Legislature should move to safeguard them in the public domain,” the report states.

By stripping owners of their right to freely sell or transfer farmland, the California government would be able to “halt the problem at the root,” the report claims. A state-funded entity could then buy up available farmland and redistribute it to “priority producers or land stewards”—defined as socially disadvantaged or historically excluded farmers.

The report predicts much of this available farmland will come courtesy of a 2014 California law that regulates water use. The controversial Sustainable Groundwater Management Act (SGMA) shifted control from landowners to local agencies, giving government the power to dictate water use on private property and to impose fees for groundwater pumping. SGMA forces farmers to stop farming near “overdrafted basins,” in some cases calling for pumping reductions of 20-50% or more.

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“Farmageddon” – Farmers Across the U.S. Sound the Alarm on the Disaster Unfolding from Trump’s Tariffs

As the U.S. now heads into the Fall harvest season, the impacts of Trump’s tariffs are being more clearly seen, where farmers all across the U.S. are sounding the alarm about the collapse of our agricultural system, with one out of every three farms going out of business in certain parts of the country.

What we are seeing this Fall in the U.S. are the effects of a mass loss of farm labor due to deportations, increased prices on farm equipment and other farm materials that are mostly imported (like parts for John Deere tractors), and of course the loss of the China market, the country where most U.S. farm products have been exported to in past years.

Ohio family farmers describe life under Trump tariffs: ‘We’re in a hell of a mess here.’

“We’re in a hell of a mess here,” said Ohio farmer Chris Gibbs as he worked on his combine at the start of harvest season.

“A severe cash flow mess,” he sighed. “A working capital mess.”

Gibbs, who farms more than 500 acres of corn, soybeans, wheat, and alfalfa hay in Shelby County, along with a 90-head cow-calf operation, described the five-alarm fire raging in the farming community from Trump’s blanket tariffs.

Some growers have called the fallout from his chaotic trade war, and the reciprocal tariffs it provoked, a “farmageddon” that could ruin what made rural America great.

It’s that bad.

The Trump tariffs are shrinking incomes and exploding expenses for farmers, who, thanks to a president they still overwhelmingly support, fear losing their farms.

Many don’t know how much longer they can hang on.

Trump’s punitive tariffs on foreign buyers made their crops less competitive in markets around the world (and drove down prices more) while other senseless tariffs on fertilizer, steel, aluminum, and lumber just sent the cost of doing business through the roof.

The double whammy of Trump tariffs is especially painful for family farms that make up about 87% of all farms in Ohio.

Individual farmers struggle to break even, buy supplies, sell their crops, and build a sustainable future with long-term customers.

But the current tariff dance with Trump keeps them up nights.

Everything a farmer buys “from phosphate and potash to agricultural chemicals, herbicides, machine parts, is up by 50% over the last decade, while our proceeds from the sale of crops is down by 40%,” said fifth-generation Ohio farmer Joe Logan.

The former president of the Ohio Farmers union — a group focused on family farmers — maintained “the industrial agricultural community is chugging right along, raking in billions of dollars” while family farmers are not making any money.

Instead, they’re battling irrational tariffs, rising costs, high interest rates, farm bankruptcies and abiding dread.

How will they move crops without buyers or the major trade deals Trump promised to fix what he broke? (Full article.)

The biggest crop losses to China are American soybeans. Last year China bought $12.6 billion of soybeans, and this year they have bought ZERO, since Trump levied tariffs against them earlier in the year.

Instead, China has turned to Brazil to import soybeans, and after the Trump Administration just gave Argentina a new $20 billion bailout package to “help their economy,” Argentina immediately removed their own tariff to China and sold them several shiploads of soybeans, betraying U.S. farmers.

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Farmers, Ranchers In 49 States To Get IRS Tax Relief Due To Drought

American farmers and ranchers who have sold or exchanged livestock due to drought conditions are eligible for tax relief, the IRS said in a Sept. 22 statement.

Generally, livestock sold due to drought must be replaced within four years. Under the latest extension, farmers and ranchers who had sold livestock due to drought, with replacement periods scheduled to expire by the end of 2025, will now have until the end of the 2026 tax year to make replacements.

Tax gains made from such sales or exchanges can be deferred, the agency said.

The relief applies to “capital gains realized by eligible farmers and ranchers from sales or exchanges of livestock held for draft, dairy, or breeding purposes. Sales of other livestock—such as those raised for slaughter or held for sporting purposes—and sales of poultry do not qualify,” the agency said.

The tax relief applies to “49 states, the District of Columbia, and other regions that reported exceptional, extreme, or severe drought during the 12-month period ending on Aug. 31, 2025,” it said.

To get the tax relief, applicants must prove that the sale or exchange of livestock was prompted by drought, with their areas covered under the federal drought designation, according to the IRS.

The tax relief comes at a time when the Western United States is experiencing “widespread drought conditions,” according to a Sept. 3 post by the National Integrated Drought Information System.

This year, 65.5 percent of the Western United States has been in drought, and 14 percent has reeled under “Extreme or Exceptional” drought, it said.

“Current drought coverage and intensity pales in comparison to peak drought conditions in the early 2020s—59.5 percent of the West was in Extreme or Exceptional Drought (D3-D4) in July 2021,” the post said.

“This record-setting Western U.S. drought in the early 2020s, plus the southwestern megadrought dating back to 2000, has left Western U.S. water supplies in a perilous position.”

For instance, 100 percent of the Colorado River Basin is in drought, reservoir levels in Utah are showing a “drastic decline,” and the state of Washington issued a drought declaration for the third straight year in June, it said.

“As most water in the West originates from runoff due to melting winter snow, the upcoming water year will be crucial for water supplies—and normal won’t suffice,” said the post.

“Many key headwaters need above-average precipitation, in some cases over multiple years, to bring water supplies back to sustainable levels.”

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Huge legal cannabis farm told to cut smell or risk closure

A massive legal cannabis farm in the Netherlands has been told to reduce the odor coming from its facility or risk closure after more than 2,000 complaints from hundreds of residents, according to a regional Dutch environmental agency.

If the farm fails to sufficiently limit the smell, CanAdelaar – the company that operates the farm – could face fines of up to €3.5 million ($4.1 million) or risk being shut down, local authorities said after a court ruling earlier this week.

The farm is located west of the Netherlands’ second largest city Rotterdam. It opened in 2023 as part of a government scheme permitting several companies to grow cannabis under strict conditions, said DCMR Environmental Protection Agency, which monitors the business on behalf of the municipality of Voorne aan Zee, where the farm is located.

Reports of “odor nuisance” were received immediately after the farm’s opening, DCMR said in a statement first published in December but amended Wednesday.

“By August 2025, DCMR had received approximately 2,000 reports from nearly 300 different residents,” the agency said. Rotterdam’s judiciary court said in a statement Wednesday that more than 2,000 complaints had been filed.

The company has previously promised to implement “odor mitigation measures” to tackle the issue, according to DCMR.

According to DCMR, inspectors observed “odor nuisance” during multiple inspections and concluded that the company was “not always” complying with the appropriate regulations. As a result, Voorne aan Zee municipality imposed customized regulations on the farm to reduce odor, DCMR said.

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