Washington State University is amplifying claims that farmer’s markets and food charities are examples of “white supremacy” and “white dominant culture.” It has nothing to do with helping farmers thrive. This is about creating left-wing social justice activists.
The Agriculture Program Coordinator for WSU’s San Juan County Extension Ag Program promoted a webinar event titled, “Examining Whiteness in Food Systems.” During the hour-long presentation, attendees learned that “white supremacy culture” creates food insecurity by “center[ing] whiteness across the food system.”
The materials claim that “whiteness defines foods as either good or bad” and that farmer’s markets are merely white spaces.
This webinar is the latest example of a critical race theory lens framing noncontroversial issues as racist. And given WSU operates a 4-H program, it’s worth wondering how much of this will eventually get in front of young kids.
Hellbound and Down 