Cannibal Released From Connecticut Psych Ward Early For ‘Good Behavior’ Even Though He Told Psychiatrist He Wanted to Eat Her Flesh

Tyree Smith, a brain-eating cannibal was released from a Bridgeport, Connecticut psych ward 50 years earlier than his scheduled release date for ‘good behavior’ even though he previously told his psychiatrist he wanted to eat her flesh.

“Tyree Smith is an individual with a psychiatric illness requiring care, custody and treatment,” the board stated in its report this week. “Since his last hearing Tyree Smith has continued to demonstrate clinical stability. Mr. Smith is medication compliant, actively engaged in all recommended forms of treatment, and has been symptom-free for many years.”

Smith, who was 36 at the time, was sentenced to 60 years in a psych ward in September 2013 (effectively a life sentence) after a jury found him not guilty of murder by way of insanity.

In December 2011, Smith murdered a homeless man, Angel Gonzalez, mutilated his body and ate his brains and eyeballs.

A psychiatrist previously testified that Smith said he heard voices that told him to eat Gonzalez’s brains and eyes ‘to better understand human behavior’ and ‘to gain vision into the spiritual real.’. He also expressed his desire to consume her flesh.

Tyree Smith was released from the psych ward this week after the state board determined he has been ‘symptom-free’ for many years.

“He denied experiencing cravings but stated that if they were to arise, he would reach out to his hospital and community supports and providers,” the report stated, according to the CT Post.

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‘Cannibal’ Mexican husband ‘killed his wife, ate her brains in tacos and used her skull as an ashtray’

A ‘devil worshipper’ dubbed the ‘Cannibal of Puebla’ who allegedly killed his wife, ate her brain in tacos, and used her skull as an ashtray has been arrested in Mexico.

The suspect, identified only as Alvaro, was seized at the couple’s home in Puebla on July 2 and taken into custody.

The police accuse the 32-year-old of murdering his wife – a mother of five – on June 29 while under the influence of a prohibited substance.

During questioning, he allegedly told officers that Santa Muerte (Our Lady of Holy Death) and the devil had ordered him to commit the crime.

Following the killing, Alvaro allegedly dismembered victim Maria Montserrat Animas Montiel’s body and placed her remains in plastic bags.

He allegedly threw some of them into a ravine behind the home and kept the rest inside the property.

According to sources close to the case, he confessed to eating part of his wife’s brain in tacos and using part of her shattered skull as an ashtray.

Two days after the killing, he allegedly called one of his stepdaughters to confess his crime.

The victim’s mother, Maria Alicia Montiel Serran, told local media: ‘He told one of her daughters to come and collect her mum because “I already killed her and put her in bags”.’

Grieving Maria Alicia added that Alvaro chopped up the 38-year-old victim’s body ‘with a machete, a chisel, and a hammer’. She went on: ‘I called him crying, asking why he did that to her if she wasn’t a bad person.’

According to Maria Alicia, the suspect confessed: ‘I killed her, I cut her into pieces, and I threw her into the ravine in bags.’

She added that he claimed: ‘She didn’t suffer.’

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Did our human ancestors eat each other? Carved-up bone offers clues

A fossilized leg bone bearing cut marks made by stone tools might be the earliest evidence that ancient humans butchered and ate each other’s flesh.

The 1.45-million-year-old hominin bone, described in Scientific Reports1 on 26 June, features cuts similar to butchery marks found on fossilized animal bones from around the same time. The scrapes are located at an opportune spot for removing muscle, suggesting that they were made with the intention of carving up the carcass for food.

“The most logical conclusion is, like the other animals, this hominin was butchered to be eaten,” says study co-author Briana Pobiner, a palaeoanthropologist at the Smithsonian Institution in Washington DC. The discovery was “shocking, honestly, and very surprising, but very exciting”, she adds.

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Satanic rituals, forced cannibalism: The kidnappings and extortions of Central American migrants

According to CBP figures, 40,091 Hondurans were detained in 2020 while trying to enter the U.S. without legal permission. So far this year, the Border Patrol has recorded 98,554 migrant apprehensions, more than double the previous year.

David’s coyote was supposed to drop them off at the Texas border, where he was going to turn himself in, along with this daughter, to U.S. immigration authorities and seek asylum.

But when they reached Reynosa in the Mexican state of Tamaulipas, the coyote handed them over to an armed group.

According to Denis, the coyote deceived them, because the fee he paid was supposed to include what was to be paid to criminals for going through their territory.

From crossing Mexico to becoming hostages

For a month on the road, David and his daughter slept in abandoned houses, on the edge of the train tracks and under trees. They ate what they were given in migrant shelters on their way to northern Mexico. Nothing resembled what the coyote had promised.

When they arrived in Monterrey, in Nuevo León, they were put in the back of a truck with eight other migrants on their way to Reynosa.

At the city gates, the vehicle stopped on the orders of a group of armed men. They made all the migrants come out and inspected them one by one.

“They searched me, they took away the backpack I was carrying, they threw me face down,” David said.

They were taken to a warehouse, asked for their cellphones and asked who was their U.S. relative who was paying for the trip. Then they were kidnapped and told that if they wanted to be released, their relatives had to pay for the right to transit through the area.

“They told me they were the ones who commanded the border of the river and Reynosa, that they were from the Gulf cartel,” David said.

They were in a cellar for two days, and from there they were transferred to the desert. There were green tents set up under some bushes to camouflage the hostage camp. David estimates that there were about 50 migrants, mostly Hondurans.

“They made us put up with hunger and thirst, they only fed us once a day. It was almost always rice, beans and a glass of water,” he said, adding he would end up giving his food to his daughter to keep her fed.

As the days passed, David’s health began to deteriorate. He had weakness, fatigue, headache and dehydration symptoms. Every time the kidnappers arrived with his cellphone, he knew it was time to call his brother to pressure him and ask him to pay.

Denis said he would explain to the kidnappers on the phone that he had no money. “But they did not accept anything, they told me that I had to wash cars, sell chewing gum, beg in the streets, but that the money had to be paid if I wanted to see them alive,” he said.

‘They dismembered them with a machete’

Every time Denis said he had no money, David earned himself a beating. His daughter cried when she saw him bleeding on the floor.

David said that when the deadline arrived for other migrants and their families had not been able to pay the ransom, the captives were murdered right there in the camp.

“With a machete they dismembered them, killed them,” David said, “and the only thing I could do was cover my daughter’s eyes and ears so that she would not know what was happening, nor would she have those memories for her whole life.”

When this happened, David said the corpses were cooked and the surviving migrants were served the human meat, “so that there would be no trace of anything — that’s what one had to eat.”

One of the things that most affected David was seeing the satanic rituals that the kidnappers performed at night.

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