As the Trump administration’s Make America Healthy Again initiative ramps up its assault on processed poisons and added sugars, Davos elites are scrambling to defend their synthetic food agenda. From lab-grown “meat” to artificial additives, the WEF crowd insists their tech-driven “solutions” will save the planet, even as public resistance mounts and states impose bans on cultivated cell products.
This clash highlights the divide between policies prioritizing nutrient-dense, farm-fresh eats and the globalist push for factory-farmed fakes and lab grown substances riddled with unknown risks.
WEF Insider Touts Lab-Grown Meat as ‘Way Forward’ Amid Ecological Claims
In a discussion on food innovation, Davos participant Andrea Illy championed tech foods like cultivated meat, dismissing cultural resistance as outdated, despite acknowledging massive consumer backlash.