When he endorsed marijuana legalization in Florida last August, Republican presidential nominee Donald Trump emphasized the importance of regulations to protect bystanders from exposure to pot smoke. “We need the State Legislature to responsibly create laws that prohibit the use of [cannabis] in public spaces,” Trump wrote on Truth Social, “so we do not smell marijuana everywhere we go, like we do in many of the Democrat run Cities.” Trump’s running mate, Sen. J.D. Vance (R–Ohio), has expressed similar concerns, saying “we haven’t quite figured out how this new regime coexists with not polluting our public spaces.”
Expanding the legal options for cannabis consumption outside the home, as California is finally doing eight years after legalizing recreational use, is one promising way to address such complaints. On Monday, Gov. Gavin Newsom, who last year vetoed a bill that would have authorized Amsterdam-style cannabis cafés in California, signed a revised version into law. Assembly Bill 1775 allows dispensaries, with local permission, to sell hot food and nonalcoholic beverages along with marijuana products. Such businesses will also be allowed to host “live musical or other performances,” as bars and restaurants that serve alcohol routinely do.
State law previously allowed on-site consumption at specially licensed pot shops, but their culinary options were limited to prepackaged snacks and drinks. California marijuana merchants hope the new dispensation will help them compete against unlicensed pot dealers who do not have to collect taxes or comply with burdensome state and local regulations. “Cannabis cafés are going to be a huge part of the future of cannabis in our state and help to beat back the illegal drug market,” said Assemblymember Matt Haney (D–San Francisco), the bill’s sponsor.
California’s new flexibility is an important step toward solving a puzzle that was typically overlooked in the early days of legalization: Once people could legally buy marijuana, where could they legally consume it? The main answer was at home, which was not practical for visitors from other states, might not be allowed in rentals, and precluded consumption in many social settings. That gap inspired creative solutions, such as members-only clubs and cannabis-friendly bus tours, that in turn inspired crackdowns by disapproving local authorities.
Since then, early legalizers such as Colorado and Alaska have been gradually coming around, amending their rules to allow cannabis consumption outside of private residences. Some states that legalized marijuana later, such as Massachusetts and Illinois, at least notionally allowed on-site consumption from the beginning. But regulatory approval of specific businesses has been slow, and the options in most places remain few and far between.
Hellbound and Down 